Shiitake Cremini Sea Salt
Shiitake + Cremini + Sea Salt = Butter 🧈
We’re not sure how mushroom salt can taste like butter, but somehow this does. The nutty flavor of shiitake combined with the easy-going cremini has our mouth watering.
We’re loving it on:
- Eggs
- Soups
- Strip steak
- Simple veggies with pasta
We’re also proud to have sourced this batch’s Wisconsin mushrooms from the Farm on Ogden, an organization dedicated to providing locally grown fruit and vegetables to Chicago’s grocery-scarce Lawndale neighborhood.
Shipping calculated at checkout
Nutrition Facts
Servings: 160
Serving Size: 1/4 tsp (0.7g)
Amount per serving:
Calories 0, Total Fat 0 (0% DV), Sodium 250mg (11% DV)
Total Carb. 0 (0% DV), Protein 0
Ingredients
Looking for bulk?
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